Are Baked Potatoes Good For Losing Weight

Must Try

What You Can Eat

Loaded BAKED POTATO – 3 HEALTHY Ways for WEIGHT LOSS

While there are different variations, all potato diets share that they are vegan, low in dietary fat, and encourage eating until satiated. Instead of weighing portions or counting calories, followers of the potato diet are encouraged to eat until they are full.

The potato diet encourages volume eating. This is when you fill up on foods that are naturally lower in calories. Though you eat fewer calories throughout the day, eating a large volume leaves you feeling full and satiated.

Are Fried Potatoes Good For Weight Loss

Another important factor is how the potatoes are prepared. Fried potatoes and fries are deep fried in oil, and usually topped with salt.

This combination of fat and salt makes them more addictive and easier to over consume. They also contain more calories and have a higher fat content than many other preparation methods.

You Are At Risk To May Lose Muscle

Mono diets like the baked potato are a popular choice because they promise the user fast weight loss. However, loss of muscle usually accompanies fat loss while dieting especially when you drastically cut down on calories.

One study found that 18% of the weight lost by test subjects on a very-low-calorie diet, like the baked potato diet, was from lean and metabolic active body mass. Those on a low calorie diet with 1,250 calories per day only lost 8% of their weight from lean and metabolic active body mass.

Several studies are indicating that eating extra protein can aid in muscle loss while dieting in extreme caloric restriction diets, which the baked potato diet lacks.

Also Check: What To Bake Macaroni And Cheese On

/5time To Bust The Myth

Absolutely wrong! Thinking that potatoes do not help speed up your fat burning efforts is a myth and most of us will resort to thinking twice before terming it to be a healthy food item. The calories and carbohydrates, don’t exactly equal weight loss, right? Well, what if we told you, including cold boiled potatoes in your diet plan could actually be the simple secret ingredient which could double up your efforts in no time?

How Many Times A Week Should You Eat Potatoes

Healthy Twice Baked Potatoes : Easy Weight Loss Recipes

If you need more convincing, Borgi said, take a look at the latest dietary guidelines, which suggest women consume no more than five servings of starchy vegetables a week and men, six. If youre consuming five servings of potatoes, then you cant have any of the other starchy vegetables, such as yams, corn or peas.

Also Check: Best Baked Goods To Order Online

Should I Eat A Baked Potato When Trying To Lose Weight

Many weight-loss diets seem to have a list of good and bad foods: those you can eat and those you can’t. Depending on the type of diet you follow, potatoes may fall on either list. There are certain types of foods that make weight loss a little more difficult, but a baked potato isn’t one of them.

Video of the Day

The truth is, you can eat a baked potato when you’re trying to lose weight. This vegetable is relatively low in calories, a good source of fiber and rich in many nutrients that support good health. But like any food, when it comes to weight loss, moderation is always the key.

Tip

As a “white food,” you may think baked potatoes are a definite no-no on your weight-loss diet. But this savory tuber can easily fit into any healthy diet plan, even when you’re trying to lose weight.

Potatoes Might Make You A Better Athlete

Any endurance athlete knows that carbs power extended workouts, which explains why the veg has been a go-to for carbo-loading runners for years.

Quick explainer: Your body relies heavily on muscle glycogen for energy during high-intensity or long-duration exercise. By stocking up on carbs, your body can push harder and go farther, and ultimately perform better, according to research published in Sports Medicine. Better performance means more calories burned and muscle built, inherently changing your body too.

OXO Good Grips Swivel Peeler
OXO Good Grips Swivel Peeler

And even though most pre-race potato-lovers dont realize it, potatoes actually contain more potassium than bananas. Getting enough of that electrolyte is crucial for proper muscle function.

Also Check: Temperature To Bake Mac And Cheese

Do Potatoes Hinder Weight Loss

If you generally follow a healthy diet and stay away from excessive consumption of junk foods, consuming potatoes may not lead to weight gain. In fact, potatoes- both white and sweet potatoes- may help you in weight loss because they have a rich nutritional profile. They are both rich in Vitamin C, which is essential for boosting immunity. Moreover, they are great sources of healthy carbohydrates, protein and fibre. A 100 gm portion of white potatoes contains 77 calories, 2 gm of protein and 2 gm of fibre, according to data by United States Department of Agriculture. They also contain good amounts of potassium, which is essential for building muscle and regulating blood pressure. They are very low in fats and are incredibly filling as well.

So the final verdict is- potatoes may not lead to weight gain or impede weight loss if consumed along with a low-calorie and healthy diet. Moreover, it is essential to cook potatoes in a proper and healthy way, in order to avoid adding calories and unhealthy fats to them. Boiling or baking potatoes, along with healthy fats like olive oil, may be the way to go, if you’re trying to lose weight.

Disclaimer: This content including advice provides generic information only. It is in no way a substitute for qualified medical opinion. Always consult a specialist or your own doctor for more information. NDTV does not claim responsibility for this information.

Are Scrambled Eggs Healthy For Weight Loss

LOADED BAKED POTATO – Low Calorie Meals for Weight Loss Vegan Michele (live)

The bottom line. Adding eggs to your diet may be one of the easiest things to do if youre trying to lose weight. They can make you feel more full and help you eat fewer calories throughout the day. Furthermore, eggs are a great source of many vitamins and minerals that are commonly lacking in the diet.

Read Also: Philadelphia Chocolate Cheesecake No Bake

Baked Potato With Baked Beans

Baked beans add protein and extra flavor to a baked potato, with the added benefit of extra dietary fiber from the beans. A half cup of beans adds just over 170 calories, making your baked potato around 330 calories. Add a side salad or a green vegetable, and you’ve got a nutritious, balanced meal.

A 1/2 cup of baked beans has 170 calories, 7 grams of protein, and 5 grams of fiber and can contain around 14 grams of total sugars or more. The amount of added sugars in some brands accounts for about 24% of your recommended daily value.

Will I Gain Weight If I Eat Potatoes Everyday

Weight gain and potatoes work well together, maybe even better than butter and potatoes or oil and potatoes in the case of French fries. Such seems to be the suggestion of new research concluding that a daily extra serving of spuds, no matter the form, adds up to 1.3 pounds over the course of four years.

Read Also: Can You Sell Baked Goods On Facebook Marketplace

Potatoes Can Add Plenty To Waistline

  • Copy Link URLCopied!

Public Enemy No. 1 in Americas battle of the bulge isnt cupcakes, soda or double bacon cheeseburgers. Its the simple potato, according to Harvard University researchers.

Daily consumption of an extra serving of spuds French fries, crispy chips, mashed with butter and garlic, or simply boiled or baked was found to cause more weight gain than downing an additional 12-ounce can of a sugary drink or taking an extra helping of red or processed meats.

Altogether, after tracking the good and bad diet and lifestyle choices of more than 120,000 health professionals from around the country for at least 12 years, the research team calculated that participants gained an average of 0.8 of a pound a year, close to the U.S. average, according to a report published in Thursdays edition of the New England Journal of Medicine.

It may not sound like much, but as the years go by it becomes like compounded interest, adding up to 16 pounds over 20 years, said Dr. Jeffrey Schwimmer, director of the weight and wellness program at Rady Childrens Hospital in San Diego, who wasnt involved in the study.

Potatoes have a long pedigree in the human diet. They were once hailed as historys most important vegetable, and the Incas whose ancestors are credited with domesticating spuds in South America worshiped a potato god.

But Willett said sugary beverages were hazardous to the waistline because so many people drink so many of them.

Can You Eat Potatoes Every Day And Lose Weight

8 super healthy jacket potato recipes

Yes! If you love potatoes, they can be a part of your daily meals. Just pay attention to the serving size, cooking method, and other ingredients used in the dishes.

It is also best to also include grains and other starchy carbs in your day, like whole grain pasta, whole grains, and whole grain bread, to make sure youre getting a variety of nutrients.

Also Check: Banks In Baker City Oregon

Is It Okay To Eat Potatoes Every Day

If you eat one potato with a medium size, it can be a very healthy part of your diet. Eating potatoes every day cannot also heighten your cardiometabolic risks. These risks include risks of having diabetes, heart disease, or even stroke.

If you consume a potato, have it steamed or baked. You must also prepare your potato with just a tiny amount of salt or even saturated fat.

Can You Have Baked Potatoes If You Are Trying To Lose Weight & Tone

Many diets recommend limiting your carbohydrate intake, which may make you wonder if baked potatoes can be part of a weight-loss diet. Do not get hung up on banning particular foods, or groups of food, from your diet. Rather, consider each food and whether its calories and nutrient content justify including it as part of your diet. Baked potatoes have many nutritional benefits and a modest number of calories, making them a good food to include in your weight-loss eating plan.

Read Also: Baked Whole Cauliflower Mayonnaise Cheese

Baked Potato Recipes And Health Benefits

Since forever, baked potatoes have been one of the most popular side dishes at dinner. Heck, they are even pretty good by themselves. They can be topped with numerous things like butter, sour creme, cheese, bacon, and more. Everyone loves a good baked potato, especially when they are cooked right. We must learn how to make a baked potato so that it turns out to be delicious.

The key to cooking a baked potato is patience. To properly bake a potato will take about one hour to an hour and a half in the oven. While it is possible to use a microwave to speed up the process, the potato will not be as good as it would be in the oven for the whole time. The skin will also not be as crispy and nutrients will be lost. For the best-baked potato, it must be cooked fully in the oven. People that like to eat the skin of a baked potato will be disappointed with how it turns out if it is done in the microwave. But, if you need a baked potato fast, then you might have to resort to this. Plan ahead so you can have the tastiest potato possible.

To open a baked potato, cut a small slit over the top and press the ends with your thumb and index finger. This will open up the potato to all the fluffy goodness. Next, simply add any of your favorite toppings and start eating. Ingredients like butter and sour creme make a baked potato taste truly delicious, but any number of toppings can be added based on whatever someone likes.

Theyre Not As High In Carbs As You Might Think

Potato Weight Loss Recipes

Potatoes in general have a somewhat deserved reputation as high-carb foods. Theyre a means of energy storage to nourish new potato plants, so they have to be packed with easily accessible sources of sugar. That said, a baked potato is still lower in carbs than white rice or pasta. A medium potato contains about 37 grams of carbohydrates, while a small one may only come in at 15 grams.Some of the carbs in potatoes also undergo a chemical change after heating and cooling, converting to a substance called resistant starch. This is a type of starch thats more difficult for the body to digest. Baking potatoes a day or two in advance, refrigerating them, then re-heating them boosts the ratio of resistant starch, lowering the potatos glycemic load.

Don’t Miss: Dr Roger Baker Wichita Ks

Want To Try Different Ingredients

You can add this recipe to My Recipes in WLR and swap ingredients to make it perfect for you . . .

Preheat oven to 200°C / Gas Mark 6 / 400°F

  • Lightly grease a heavy baking tray or shallow roasting tin.
  • Peel the potatoes and cut into pieces.
  • Put the potatoes into a pan and cover with water. Bring to the boil and simmer for 15 minutes.
  • Drain the water from the pan and shake the pan vigorously for a minute to fluff the outside of the potatoes.
  • Place potatoes on the tray, sprinkle over salt and cook in hottest part of the oven for an hour.
  • Nutrition information per serving

    0.0

    Baked Potato With Tuna And Mayo

    Another way to turn a baked potato into a meal is to top it off with some canned tuna for a dose of protein and omega-3s. Add a dollop of mayonnaise to your baked potato with tuna for creaminess and flavor. This meal with mayo will contain about 350 calories.

    You can also try a reduced-calorie mayonnaise with your tuna baked potato, or mix half your mayo with plain, non-fat Greek yogurt. You could try making your own mayo from scratch, or substitute yogurt for mayo altogether, which would put you at about 300 calories.

    Choose tuna packed in water rather than oil if you’re monitoring your fat intake. Otherwise, olive oil is an excellent source of healthy fat.

    Half a can of tuna packed in water contains 76 calories, 16 grams of protein, less than 1 gram each of fat and carbohydrate, 15 milligrams of calcium, and 19 milligrams of magnesium. A 1/4 cup serving of Greek yogurt contains 67 calories, 8 grams of protein, 9 grams carbohydrates, 3 grams of fiber, 4.7 grams of sugar, 100 milligrams of calcium, and 160 milligrams of potassium.

    Also Check: What To Bake With Bananas

    How To Prepare Baked Potatoes

    When you make baked potatoes, it’s important to wash the potatoes well. Potato skins are one of the most nutritious parts of the vegetable, but you have to clean them before theyâre safe to eat. Washing the potato thoroughly helps rid it of any fertilizers or chemicals that may have been sprayed on it while it was being grown.

    There are two main ways to make baked potatoes: in the oven or in the microwave.

    To make baked potatoes in the oven, rub them with olive oil and seasoning. Place your potatoes on a foil-lined baking sheet and bake them for 45 minutes to an hour at 425 degrees Fahrenheit.

    To cook a baked potato in the microwave, poke holes throughout the potato using a fork. Place the potato on a microwave-safe plate and cook for 5 minutes. Flip the potato and cook for an additional 5 minutes. Continue this process until your potato is cooked through.

    Check your potatoes by poking with a fork. You’ll know your baked potatoes are done cooking when your fork sticks easily into them.

    Baked potatoes can be served as a side dish, or you can load them up with toppings to make the main course. Other ideas for enjoying baked potatoes include:

    • Adding turkey chili on top
    • Top with your favorite vegetables and a little sprinkle of cheese
    • Using it to replace rice as a side dish
    • Eating with a little ketchup in place of French fries

    Show Sources

    Cells: ” Vitamin B6 and Its Role in Cell Metabolism and Physiology.”

    CDC: “Cholesterol.”

    Low Calorie Baked Potato Toppings:

    Mini baked potatoes
    • Cooked and crumbled turkey bacon
    • Sharp cheddar cheese
    • Salsa or hot sauce

    All of these low calorie potato bar toppings will help you stay on diet. You will see I included cheese But we recommend sharp cheese, the flavor is stronger so you wont need as much!

    The best baked potato recipe is below. Ive included how to cook a baked potato, the best baked potato toppings and even baked potato calories!

    Also Check: Baker’s Welding Supply Lincoln Park

    Potatoes Can Help You Lose Weight Unless You’re Making These 4 Mistakes

    When it comes to the health pros and cons of specific foods, there can be a lot of controversy. In some cases, like with eggs and cholesterol, the confusion and eventual change in perception was a matter of advances in nutrition research, which has allowed us to adapt our eating guidelines.

    Video of the Day

    In other cases, though â like with potatoes and weight loss â it’s simply a matter of misinformation.

    Health Benefits Of Eating Potatoes

    Although potatoes have been demonized as comfort food for years, researchers are proving that they come with lots of health benefits. Before we look at them it is worthwhile to mention that the history of potatoes is a long one they were first cultivated in South America about 7,000 years ago. Potatoes started to get a bad rap when so-called experts labeled their comfort food. The truth is that there are many health benefits of eating potatoes. The only time when they are not good for you is when they are deep-fried. If they are prepared using other healthier methods you can expect to reap the following benefits:

    As you can see, there are many health benefits of eating potatoes. That said, it is very important that you cook them in a healthy way and eat them with healthy accompaniments. Many people, for instance, will only enjoy potatoes that are smothered in butter or cream. While there is nothing wrong with enjoying potatoes this way from time to time it is important to note that both cream and butter are not very healthy if consumed too often.

    Don’t Miss: Omaha Steak Twice Baked Potato Instructions

    Popular Articles

    More Recipes Like This