How Do You Cook Turkey Burgers In A Convection Oven
Cook the burgers: Preheat the oven to 350 degrees F and bake the burgers for 13 to 15 minutes, or until the internal temperature reaches 160 degrees F, depending on how big they are. Check the doneness of the meal with a food thermometer. If you wish to add cheese to the burgers, remove them from the oven when there are two minutes remaining.
How Long Do You Grill Burgers At 450
The time it takes to cook burgers in your gas grill depends on a few factors, but it takes on average 5 to 10 minutes to cook hamburgers on a gas grill heated to 450 degrees Fahrenheit. The burger patty thickness will impact how long the burger needs to remain in the grill to reach adequate temperature.
How Long Do You Grill Hamburgers On A Charcoal Grill
The time it takes to cook burgers in your gas grill depends on a few factors, but it takes on average 5 to 10 minutes to cook hamburgers on a gas grill heated to 450 degrees Fahrenheit. The burger patty thickness will impact how long the burger needs to remain in the grill to reach adequate temperature. Your grills set temperature to cook the burgers will also affect the time to achieve ideal internal temperatures.
Ultimately, your own preferences will play a role here. While grilling a ground beef burger to be well done can take ten minutes, grilling a ground beef burger to medium rare can take about seven minutes.
For grilling burgers, you should set the grill to the highest setting. Depending on the grill model, there may be a High setting or your grill may have the ability to set exactly to 500 degrees.
One of the benefits of grilling on a wood pellet grill is that you can get wood-fired flavor on your grilled burgers. For smoked burgers, set the temperature to 225 degrees Fahrenheit or to Smoke or Super Smoke depending on the grill you have for 25-30 minutes. Once youve smoked your patties, take the burgers off the grill and preheat your Traeger to the highest setting before grilling. This will help you get the perfect sear on the outside, create a caramelized, flavorful exterior, and prevent the burger from sticking to the grill.
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Moist Tender Turkey Burgers
Cooking turkey burgers at the right temperature for the method you use yields moist, tender burgers instead of dried out, tough hockey pucks. To make your turkey burgers as juicy as possible, allow them to rest off the heat for about 5 minutes before serving so the juices can reabsorb into the meat. Since animal proteins continue to cook when they are removed from the heat source and allowed to rest, you may want to take your burger off the heat when it reaches about 160°F and rest it, tented with foil, for five to 10 minutes. The burger will continue to cook for a few moments and rise about five degrees in temperature as it rests.
The Juiciest Tastiest Turkey Burger Ever
The most important part of a good burger? The juicy, tasty patty, of course! Which is exactly why turkey burgers get a bum rap. Turkey is lean, and fat equals flavor, so its easy to see the problem here. But believe me when I say this turkey burger defies all odds it doesnt dry out and its packed with savory smokey goodness.
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Preheat Oven To 425 Degrees F
Place burgers on the grill and cook for 5 minutes per side, or until fully cooked.
This is a guide on how to grill burgers at 450 degrees Fahrenheit. Preheat your grill to this temperature before adding the burgers. Grill them for 5 minutes per side to ensure they are cooked through. You can also cook them at 425 degrees Fahrenheit if you prefer. Just make sure to place the oven rack in the middle of the oven so they cook evenly.
How To Make Turkey Burgers Fast
Youll be happy to know that the main ingredients in turkey burgers can be frozen and stored for a long time. Ground turkey and seasonings are the foundation of a good burger, so if you have these, you can make a pretty tasty and basic dish. So in order to speed things up a little, make sure you have everything you need on hand to save yourself a little time in the future. It gets even better from here, you can actually freeze cooked turkey burgers for up to 2 months. Just make sure you remove all the air and store them in a vacuum sealed bag. So, if you have some time, spend the day cooking a bunch of turkey burgers that you can freeze for later use.
Jodi / /
Looking for an easy homemade turkey burger made in the oven? This simple kid-friendly baked turkey burger is flavor-packed with lean ground turkey, parmesan cheese, and sneaks in some chopped spinach for an extra nutrient boost!
Baked turkey burgers are an overall great kid-approved dinner meal. Served with a bun and garnished with burger toppings, kids love taking a bite into a juicy burger.
Baking turkey burgers in the oven will become your favorite way to prepare burgers no flipping of burgers on a grill or stovetop is required! Simply form the patties, place them on a baking sheet, and let the oven do the rest of the work.
An extra bonus? Line the baking pan with tin foil. Then you just need to toss the foil afterward and put the pan away no mess!
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How To Cook Hamburgers In The Oven Without A Rack
While a rack will allow the grease to drain easily from the burger while cooking, its not an absolute necessity to have for great burgers from the oven.
The easiest way to cook hamburgers without a rack is to line a pan with foil and simply place your burgers in the pan and cook as per instructions.
When the burgers are done, transfer them to a paper towel-lined platter and let fully drain before serving.
Or, even better, broil to finish.
What Temperature Do You Cook Turkey Burgers On A Griddle
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Ground Beef Recipes To Freeze For Later
These Garlic Roasted Red Potatos are the perfect side dish to go with your burgers! Simply pop them in the oven with the burgers and boomyou have a deelish meal with minimum effort!
Ok Your turn..What things do YOU do differently to keep clean up to a minimum in your busy kitchen?
If your life is super busy and in need of a little meal planning help you may like to learn how to make a flexible meal plan!:
How Long Do You Cook Turkey Burgers
For a home cook, the hardest part of cooking meat is knowing how long to cook meat. The wrong time and youll end up with a tough, dry meat, while overcooking it and youll end up with a well-done, tough meat. As you can imagine, the longer you cook meat, the more likely youll be to overcook it, which in turn will give you a tough meat. This is why youll always want to find a reliable timer for cooking meat. Youll also want to look for a meat thermometer to help you tell when your meat is done. This is also important because the temperature you set is the temperature youll be using in your internal kitchen temperature when you use your stove top. We recommend a meat thermometer like the Thermapen. Its the best choice for a home cook. The meat thermometer is reusable and it can monitor the temperature in more than 150° F. Plus, it has a temperature range of 100° F to 500° F. This means it can monitor the temperature in all the places you use your stove. It can also monitor the meat at any time of day. Its also fast, accurate and easy to use. In addition, its made by an American company, so you know its reliable and built to last.
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Tips For The Best Burgers
- use a digital thermometer- turkey burgers can go from juicy to dry quickly, and the only way to know if they are cooked through is to check the internal temperature has reached 165°F
- handle carefully- the raw patties are somewhat delicate until they are seared. If you are grilling, you may want to add another ¼ cup of breadcrumbs to help them hold their shape on the grill
- do not over-mix the patty meat- a great way to ensure your meat mixture is *just* mixed is to do it by hand
- choose the best meat- avoid ‘lean ground turkey’
- fry them! As mentioned, the added fat from the olive oil really keeps these burgers nice and juicy
- toast your bun- toasting the buns with a little butter before serving adds so much delicious flavor and improves the texture of soft buns
What We Love About These Turkey Burgers:
- Healthy AND Tasty! We love subbing ground turkey for ground beef because its often much leaner. Plus, with our amazing turkey burger seasoning, I think youll find it tastes every bit as good as a juicy hamburger!
- Juicy, not dry. No one wants a dry burger, so weve included some important ingredients to ensure your burger stays juicy.
- Cook it your way! Weve included instructions for cooking your turkey burgers on the stovetop, in the oven, or on the grill.
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Is It Safe To Cook A Turkey At 200 Degrees
This method is dangerous and involves cooking the turkey at 190 to 200 degrees Fahrenheit overnight for 12 to 13 hours. A low oven temperature means the turkey will take longer to heat, increasing the risk of harmful bacteria growth and the production of poisons that may not be destroyed with further cooking.
Turkey Burgers In The Oven
Jodi / /
Looking for an easy homemade turkey burger made in the oven? This simple kid-friendly baked turkey burger is flavor-packed with lean ground turkey, parmesan cheese, and sneaks in some chopped spinach for an extra nutrient boost! Gluten-free.
Baked turkey burgers are an overall great kid-approved dinner meal. Served with a bun and garnished with burger toppings, kids love taking a bite into a juicy burger.
Do you prefer beef burgers? Simply swap the ground turkey with ground beef or try our Cheese Stuffed Burgersas a tasty alternative!
Baking turkey burgers in the oven will become your favorite way to prepare burgers no flipping of burgers on a grill or stovetop is required! Simply form the patties, place them on a baking sheet, and let the oven do the rest of the work.
An extra bonus? Line the baking pan with tin foil. Then you just need to toss the foil afterward and put the pan away no mess!
To get started, gather the equipment and ingredients then follow the written instructions or use the printable recipe card below.
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What Can I Make With Turkey Patties
You can brown them up in a skillet with a little bit of olive oil/veg oil or bake them in the oven at 375F for 25-30 minutes. Serve them with a nice rice pilaf or eat them on a sandwich. I love them in a pita with tzatziki, sliced onion, and some sriracha.
Skillet: Preheat non-stick skillet on medium heat. Lightly spray or brush both sides of FROZEN turkey burgers with oil Cook burgers for 9 minutes on one side. Turn and cook the other side for 7 minutes or until done and a meat thermometer inserted in center of burger registers 165°F.
Did You Make This Recipe
Tag @creativehealthyfamily on Instagramand hashtag it #creativehealthyfamily
I am a mom blogger who loves to share creative and healthy fun food recipes. Check out my latest posts for even more ideas. I am not a chef or have a lot of experience cooking, so most of my recipes are really easy to prepare. I am all about homemade food made from scratch.
This post contains affiliate links. The products linked are the products I use at home, and highly recommend. If you purchase a product through an affiliate link, your cost will be the same but Creative Healthy Family will automatically receive a small commission. Your support is greatly appreciated.
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Grill Recipes For Grilling Burgers Grill
Make sure your grill is clean before cooking the burgers. This will help prevent sticking and ensure that your burgers turn out great. Grill Recipes for Grilling Burgers Grill at medium-high heat for six to eight minutes per side, or until a thermometer inserted into the center of the burger reaches 160 degrees F . Grill Recipes for Grilling Burgers Grill at medium-low heat for ten to twelve minutes per side, or until a thermometer inserted into the center of the burger reaches 160 degrees F . Grill Recipes for Grilling Burgers Grill at low heat for fifteen to eighteen minutes per side, or until a thermometer inserted into the center of the burger reaches 160 degrees F . Grill Recipes for Grilling Burgers If you are using a charcoal grill, Grill Recipes for Grilling Burgers place the burgers Grill Recipes for Grilling Burgers on the Grill Recipes for Grilling Burgers Grill over indirect heat.
high heat: four minutes per side
medium-high heat: six to eight minutes per side
medium-low heat: ten to twelve minutes per side
low heat: fifteen to eighteen minutes per side
indirect heat
The Secret Ingredient For Super Moist Baked Turkey Burgers
Let me start by saying I was not a big fan or ground turkey. Not until I tried this recipe. The reason? Ground turkey always comes out dry in many of the recipes I have tried in the past, including burgers. But not anymore with a great tip from a good friend. This time, my turkey burgers came out of the oven super extra moist and tasting delicious.
Now let me now tell you what is the secret ingredient. It is really one simple, fresh, healthy and delicious ingredient: Grated Carrot!
Yes, just a couple of small grated carrots added to the ground turkey and the miracle happens. Carrots will naturally give the ground turkey some moisture. Get your fresh ground turkey, add the secret ingredient, some salt and pepper to taste, and you are so ready to enjoy super juicy burgers.
My kids love burgers, and this recipe was a total success. Baked but moist turkey burgers right out of your oven. You will be so happy your tried this easy cooking hack.
The real secret is to grate the carrots yourself. Fresh carrots are naturally juicy. Dont worry, it will not take a long time at all. I used a simple grater, and in just a few minutes, I had my turkey burgers ready to go in the oven.
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What Temperature Do You Cook Burgers On A Propane Grill
Because turkey burgers are thicker than hamburgers, they will need to be cooked somewhat longer. Cooking at a higher temperature, on the other hand, is not recommended since it may result in a dry turkey burger. A digital meat thermometer may be used to check the temperature of your turkey patties.
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Plain Ground Turkey Or Pre
For this turkey burger recipe, I wanted to keep things super simple, so I used a pre-pattied ground turkey burger that included spinach and kale.
But you can absolutely use regular ground turkey for this! However, its a lot of fun to mix things up from time to time, just to add some different flavors to the mix!
Making Your Own Patties: If youre making your own turkey patties, you can add the seasoning right into the ground turkey before making your patties, but I find that waiting until after I patty them out, I can taste the flavors a LOT more. But whichever way you prefer to season them is just fine!
Pre-Pattied Burgers: I love the turkey burgers that come with paper liners, because it makes separating the patties for easy seasoning and less mess. Heres how I do it
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How Long To Cook Burgers In Oven At 450
Hamburgers can stick to the baking dish, so grease the dish before placing the hamburgers in it. You can bake hamburgers in an oven preheated to 450 degrees Fahrenheit that take about 10 to 11 and 13 to 15 minutes for a medium and well-done. If you wish to add cheese, place it on top of the burgers for the last two to three baking minutes.
Remove hamburgers from heat about 5 degrees before the desired temperature. They will continue to cook for a few minutes after you remove them from the heat.
To Cook The Turkey Burgers In The Oven:
I line a baking sheet with aluminum foil and spray it with non stick cooking spray. Then I place the burgers on the baking sheet and bake them at 375 degrees for about 30 minutes.
I make these juicy turkey burgers year round theyre just as good baked in the oven as they are grilled outside and they freeze well so you can pull them out for a last minute dinner or lunch option.
The spinach not only adds nutrition, but is the key for keeping them moist and delicious. I like them with a side of roasted green beans and baked fries.
For some deliciously healthy and easy fries try:
- Panko Bread Crumbs
The panko breadcrumbs help to keep the turkey burgers from falling apart.
We finally had no plans this past Sunday. I swear those are the best kind of Sundays! Not that I dont like seeing friends or family, but its so nice to not have to worry about going anywhere and staying home all day. Plus Dallas breaks our hearts with his little head peeking out the window every time we leave.
My handy man hung up string lights for our patio deck and they look fabulous!!! What a difference some lighting can do :).
While John was finishing with the lights I grilled up some of these healthy spinach mozzarella turkey burgers alongside my baked carrot fries with maple chipotledipping sauce
A burger and fries was the perfect way to end my Sunday, and being healthy made it that much better.
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