Baked Potato Topping Ideas
Its not a baked potato unless its got your favorite toppings. It’s always best to serve the baked potatoes when they are super hot so all of the toppings can melt together. Here are a few ideas just in case you need some inspiration:
- Salt& Pepper – I always like adding some salt and pepper to the potato, which will bring out the flavor of everything else you put in.
- Butter – making small butter cubes or pre-slicing the butter will help it melt quickly in the hot potatoes.
- Green onions or chives – thinly sliced adds an amazing savory freshness.
- Sour Cream – that nice cool contrast with the hot potato.
- Shredded Cheddar Cheese
More Chicken Recipes To Love
Chicken is fabulous! It is a marvelous ingredient to work with. It has a mild flavor on its own, so its easy to marinate and flavor any way you like it. Whether your air frying it, put it on the grill, in the slow cooker or instant pot, its just wonderful. Try these other incredible chicken recipes.
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Should I Oil Potatoes Before Baking
Some people believe that oiling the skin of a potato before baking will result in a crispier, tastier outer layer. However, studies have shown that there is no significant difference in texture or flavor when comparing potatoes that were oiled versus those that were not.
Additionally, adding oil to the potatos skin can cause it to over-brown and even potentially catch fire in the oven.
If you still prefer a crispy outer layer on your baked potatoes, try using cooking spray or brushing them with melted butter before baking. This will provide a similar effect without risking potential hazards. Overall, it is not necessary to oil potatoes before baking them. Focus on choosing high-quality
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Why Use Parchment In The Air Fryer
If using parchment paper in the air fryer, be sure to get the type that is perforated for air to circulate. You can make your own parchment liners by cutting a sheet of parchment paper and punching holes with a hole puncher. Parchment paper is optional but there are some benefits to using it:
- Protects air fryer basket from wear and scratches
- Protects delicate foods from breaking
The Benefits Of Blanching Potatoes
Blanching is a method of cooking that involves briefly boiling potatoes in a salt water bath. This not only helps with the blanching process, but it also makes the potatoes taste better. Before blanching, the potatoes should be scrubbed and the ends trimmed. Then, the potatoes should be placed in a pot with enough water to cover them. Bring the water to a boil, and then boil the potatoes for 20 minutes. Next, drain the potatoes and place them on a sheet pan to dry. This will take about 10 minutes. Once the potatoes are dry, sprinkle them with salt and then place them back into the same pot in which they were cooked. Heat the pot over high heat until it is very hot. While the pot is heating, fill the bottom of the pot with oil and allow it to heat up. Once the oil is hot, add the potatoes to the pot. Cook the potatoes in the oil for 5-6 minutes. This should be enough time to blanch the potatoes, but if they are not blanched enough, the blanching process can take up to 30 minutes. Remove the potatoes and drain on paper towels. Be sure to allow the potatoes to cool for at least 30 minutes before cutting them in half. These are now ready to be eaten or stored in the refrigerator.
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How To Reheat A Baked Potato In The Air Fryer
1 Step One: Preheat your air fryer to 350 degrees F for 3-5 minutes.
2Step Two: Cut the aluminum foil so that it is large enough to wrap around the potato.
3Step Three: Wrap the potato in the aluminum foil, making sure that all of the surface area of the potato is covered and no air can escape.
4Step Four: Put the wrapped potato in the air fryer and cook for 8-10 minutes depending on the size.
5Step Five: Remove the wrapped potato from the air fryer using tongs. Carefully open the foil. Add your favorite toppings and serve while hot.
How To Bake A Potato In The Oven:
- Wash the potato and pat dry.
- Using a fork, poke 5+ shallow holes all over the potato.
- Brush the outside with a little oil and/or butter. Season with salt.
- Bake at 400°F for 45 minutes, flipping halfway through.
- Check by piercing with the sharp knife. If the knife easily slides in, the potato is done.
See the recipe card below for more specifics, as well as additional tips and notes for each of these methods.
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Jacket Potato In The Air Fryer
11/07/2022
Can you cook jacket potato in the air fryer? You certainly can cook baked potatoes in an air fryer cook faster than oven baking. Making this recipe is a quick and easy way to enjoy this classic dish.
You can use two methods to make great baked potatoes in the air fryer: microwave them first, then finish them in the air fryer, or air frying them for the whole duration.
Either way, you’ll make the best baked potatoes with crispy skin and fluffy inside.
We’ll also give you some serving suggestions and storage information. And if you have any leftovers, we’ll tell you how to freeze them and reheat them.
We also have another blog post showing you how to bake jacket potatoes in a slow cooker you may be interested in.
Ingredients To Make Air Fryer Baked Potatoes
- Russett Potatoes – these are the classic baking potatoes. They really do make the best crispy skins and fluffy insides. You can also try this recipe with sweet potatoes!
- Avocado Oil – you can substitute a variety of other cooking oils, keeping in mind that its best to choose an oil with a high smoking point, such as canola oil, safflower oil, sunflower oil or grapeseed oil. We recommend avoiding extra virgin olive oil.
- Toppings – this is really up to you and your familys favorite toppings. Around our house, we like to go simple with butter, sour cream, chives and bacon bits.
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Tips And Tricks For Air Fryer Potatoes
- Do not overcrowd your air fryer, the skin of the potatoes will not be crisp if you do.
- Use a mealy or floury variety of potatoes like a Russet for the very best baked potatoes.
- Your potato is cooked when you can pierce it easily with a fork.
- If your potatoes are larger flip them over halfway through the cooking process.
- Be careful when making the cut across the top of the potato, they are VERY hot.
- Use a neutral oil rather than your best olive oil to coat the potatoes.
- Timings will vary depending on the size of your potatoes. Potatoes larger than 8 oz. will require more cooking time. Sometimes up to 45-50 minutes.
- Check the internal temperature. Potatoes should reach an internal temperature of 205F to 210F for the perfect doneness.
Ingredients For The Best Fries
The ingredients needed for homemade fries are so simple and you most likely already have them in your kitchen.
- Potatoes For this recipe we use russet potatoes you can also use yukon gold potatoes.
- Oil This recipe calls for olive oil but you can use vegetable oil or canola oil.
- Seasoning We season the fries with salt, pepper, paprika and garlic powder, but you can use any of your go-to spices.
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Do You Have To Poke Holes In A Potato Before Air Frying
To pierce or not to pierce the potato? It seems this is a debate almost as old as potatoes themselves!
The point of poking holes in potatoes before baking is to make it possible for steam to escape from the skin during the cooking process.
Otherwise, too much pressure may build up and your potato might burst open.
Contrary to rumor, poking holes does not make your air fryer baked potato cook any faster. The holes simply act as a pressure valve.
It is not absolutely necessary to include this step, but I recommend it.
Taking a few seconds to poke a few holes will give you the best chance at perfectly crispy and fully intact skin on all your potatoes.
What Are The Benefits Of Using An Air Fryer
An air fryer is a kitchen appliance that lets you cook food in an oil-free way. The food is cooked with hot air. This helps you avoid the unhealthy effects of frying your food, such as the absorption of trans fats. In addition, it also reduces the harmful effects of oil, which can cause obesity and diabetes. The air fryer also helps to reduce your exposure to the carcinogens that can be found in fried foods. While an air fryer can be used for a variety of different food items, it is typically used for meats and vegetables. For foods that are traditionally fried, such as french fries, you can simply deep fry your food. Deep frying can be harmful to your health. An air fryer can help you avoid this problem.
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How Do You Cook Twice Baked Omaha Steaks Potatoes
Omaha Steaks potatoes are an easy dish to make. First, preheat your oven to 400 degrees Fahrenheit.
Then, wash and dry your potatoes. Next, slice the potatoes into thin slices and lay them out on a baking sheet lined with parchment paper.
Drizzle olive oil over the top of the potatoes and bake for 25-30 minutes or until they are tender and golden brown.
Do I Have To Use Buttermilk
Yes, you really should! Not only does it add flavor but it actually helps the chicken maintain its juiciness inside while helping to create a crispy outside. If you have time you can even let the chicken sit in the buttermilk from an hour up to overnight. If you dont have buttermilk on hand you can make your own using lemon juice or vinegar using this How to Make Buttermilk recipe.
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Air Fryer French Fries Recipe
Crispy and crunchy homemade air fryer French fries. With just a few basic ingredients you can have French fries ready without the mess and grease of classic fried ones.
The air fryer is the fastest way to satisfy a craving. We love it for making Air Fryer Chicken Wings, crispy Air Fryer Bacon, and of course fries.
This post may contain affiliate links. Read my disclosure policy.
Which Potatoes Are Best For The Air Fryer
Similar to these Roasted Potatoes and Slow Cooker Potato recipes, the potatoes you use in the air fryer matters. Heres what it boils down to:
- Russets: These will air fry beautifully. They will crisp up wonderfully with a pale golden color. Their insides will be soft and fluffy with a mild flavor. Always a good choice!
- Yukon Golds or Yellow Potatoes: These are a favorite for air frying because they will crisp up perfectly but also turn a bit deeper golden color because of the lower starch and higher sugar content. Their crisp will be a tad softer than a russets however, their insides will be creamy and full of flavor.
- Reds: Red potatoes when roasted will turn an even darker golden brown because of their even higher sugar and lower starch content. They will be crispy coming out but soften quickly on the outside. Their insides will be creamy and soft.
- Baby Potatoes or New Potatoes: These are not a variety or type of potato. They are regular potatoes that have been thinned from the crop early. These potatoes have a high sugar content and roast in the air fryer perfectly as well as hold their shape. Although they can be hard to find in the grocery store as they are somewhat seasonal they are usually a favorite.
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How Do You Reheat A Steak And Baked Potato In An Air Fryer
How to reheat a steak and baked potato in an air fryer:
How Do You Know When A Baked Potato Is Done
The cook time of the baked potato will slightly vary depending on the size of the potato and your air fryer machine. Small potatoes will take less time while larger and thicker potatoes will take longer. Cook until you can easily pierce into the center of the potatoes with a knife. If your potatoes need a longer cooking time, just return the basket to the air fryer and cook another 3-5 minutes at a time.
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What Type Of Potato Is Best For Baking
Starchy potatoes are the best for baking. This is where the Russet Potatoes shine, you get that crispy skin and the perfect fluffy potato inside due to the lower moisture and higher starch. We do not recommend using waxy potatoes, these are best for roasting and boiling.
Russets are considered high risk when it comes to GMOs, choose organic whenever possible.
Baked Potato In The Air Fryer
- Preheat your air fryer to 400 degrees Fahrenheit.
- While the air fryer is preheating, scrub your potatoes clean and pat them dry.
- Rub your potatoes with oil and sprinkle them with salt. Season with pepper, if desired. Or any other spices. I like to use garlic powder. Picture 1.
- Prick the potatoes several times with a fork. This will help them cook evenly.
- Once the air fryer is preheated, place the potatoes in the basket and cook for 40 minutes, turning them halfway. Or until they are tender when pierced with a fork. Pictures 2 and 3.
- Once the potatoes are cooked, remove them from the air fryer, let them cool for a few minutes, and dive right into the crispy skin.
- Fluff up the potato flesh a little, using a fork.
- Top with your favorite toppings . Serve and enjoy! Picture 4.
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Can You Freeze Baked Potatoes
Yes! You can definitely freeze baked potatoes to use for later. Let them flash freeze for about an hour first on a tray so that they dont stick together, then store them in an airtight container or Ziploc bag for up to 3 months.
When youre ready to enjoy, you can cook them right from frozen either in the air fryer or in the oven. Add on your favourite toppings then dig in!
How To Bake A Potato In The Air Fryer:
- Wash the potato and pat dry.
- Using a fork, poke 5+ shallow holes all over the potato.
- Brush the outside with a little oil and/or butter. Season with salt.
- Air fry at 400°F for 30 minutes, flipping once in the middle of the bake time.
- Check by piercing with the sharp knife. If the knife easily slides in, the potato is done.
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The Best Baked Potato Toppings:
In my humble opinion the best approach for baked potato toppings is setting up a salad bar like selection of toppings!
In my potato bar dreams there would be the following options:
Of course, I would never put all these toppings on one potato , but it is nice to have these options for whatever I am in the mood for any given day!
Why Youll Love Baby Potatoes In The Air Fryer
- Theres no need to turn the oven on as its so easy to cook baby potatoes in the air fryer!
- They are perfect for a snack or a Thanksgiving or Christmas delicious side dish!
- Unlike oven roasted potatoes that need to be peeled and parboiled, these air fryer baby potatoes are SO simple to make!
- A real crowd pleaser, nobody young or old can resist these delicious roasted baby potatoes!
- All the ingredients are 100% vegetarian and vegan.
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The Best Air Fryer Salmon
Moist and flakey inside, crispy seasoned outside. Baking the salmon in the Air Fryer takes the guess work out of cooking salmon. Sometimes it can be intimidating to cook seafood but its so easy. This will turn a weekend meal to a weeknight stable. Its so quick too! 20 min or so and dinners done!
The combination of brown sugar and garlic is amazing. The sweet and savory duet is a match made in heaven. You are going to love the intense flavor of this recipe.
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How To Bake A Potato In An Air Fryer
Baking a potato is smooth, but baking it in an air fryer is more comfortable than most people think. Somehow, that equipment works wonders on potatoes. It makes them perfect, crispy, and the best of it all is it uses less oil in preparing it. Nothing beats an air fried baked potato. At least, to many.
Ever tried to fry with air? If you haven’t tasted some baked or roasted potatoes in an air fryer, then you are missing a great breakfast. People who have baked potatoes in an air fryer couldn’t help but fall in love with their air fryers because the results were terrific. So in this article, you will be learning more about how to bake a potato in an air fryer.
You should get yourself ready for some awesome baking experience after reading this potato baking recipes for an air fryer.
Quick Navigation of How to Bake a Potato in an Air Fryer
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