What To Serve With Baked Potatoes
If youre looking in the fridge and wondering what to serve with baked potatoes, I have you covered.
Baked potatoes are such an easy and incredible side. When done right, the skin will be slightly crisp and salty, and the insides should be fluffy, buttery, and to die for.
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It all starts with a Russet potato. Theyre made for this, so why risk using anything else?
The trick to getting just the right consistency is to bake it nice and high, brushing the skin with butter and sprinkling with plenty of flaky sea salt.
Now, you have the perfect baked potato, but what do you serve it with?
To be honest, I would be happy to eat a baked potato with nothing more than butter and salt.
The Brits like to have baked potatoes as a meal, topping them with everything from cheese and beans to chicken tikka masala. Yes, Im totally serious.
But if that seems a little too extreme, dont worry. I have a list of 17 great options right here.
Though buttery and usually loaded with salty goodness, baked potatoes are pretty mild in flavor.
With that in mind, they make the perfect partner for something with extra flavor.
Grilled BBQ chicken is bursting with amazing flavors, from tangy BBQ sauce to smokey char.
The crispy skin is always my favorite, and I love how it tastes against the fluffy potato.
Baked Potato Soup With Bacon & Cheddar
If fresh scallions aren’t going to happen, try roasting a head of garlic while you bake the potatoes, then mash up the cloves and add them to into the soup. Losing the sour cream here isn’t a dealbreaker you can swap in Greek yogurt if you’ve got it.
Get the recipe at The Kitchn.
What Does Baking Soda Do
Baking soda is a chemical leavener, which means its something you use in baked goods to make them rise.
So how does it work? Lets take it back to high school chemistry: Since baking soda is a base, its activated when combined with an acid. Youll notice that most recipes that call for baking soda also call for one or more acidic ingredients . The chemical reaction that comes from this activation creates carbon dioxide, which causes the dough or batter to rise.
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What Is Minimal Ingredient Baking
By minimal ingredient baking, I mean baking recipes that dont call for a wide array of ingredients. These arent necessarily healthy recipes instead, Im sharing recipes that dont take 12+ crazy ingredients.
Im highlighting my peanut butter banana oatmeal bars here. While the ingredient list looks long, theres a handful of substitutions you can make based on what you have. As a bonus, theyre naturally egg-free and gluten free and if using dairy free chocolate chips, vegan as well. Feel free to use any milk you have, substitute canned pumpkin for the bananas or applesauce, leave out the chocolate chips, use almond butter for peanut butter, and skip the cinnamon and vanilla extract if needed.
Mini Lemon Drop Cakes
Moist and jampacked with lemony flavor that any lemon lover will go crazy over! These little cakes are worth the try!
Take them along for the ride on your next holiday party or family get-together. The secret ingredient is lemon juice.
You can substitute the lemon for another tart flavor if you choose. Creamy and sticky, adding to the love of a beautifully flavored dessert!
Tangy, moist, soft desserts that fall apart in your mouth and taste like tiny drops of heaven packed with lemon flavor!
These lemon squares will take your love of tart lemon to a whole new love and appreciation!
The secret ingredient is lemon juice to give you that perfectly tart and tangy lemon flavor we all love and crave.
These Crinkle Top Brownie Bites are the perfect dessert for on the road but trust me you cant have just one!
Grab a few on your way out the door for a treat for that pesky sweet tooth.
The secret ingredient is unsweetened cocoa powder. You can substitute the oil needed for the brownies for another cooking oil.
Creamy, moist, chocolate bites for every occasion. Anyone who enjoys a nice chocolate dessert will fall in love with their first bite!
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You Still Need Some Oil/butter
Using an air fryer doesnt always mean you can completely avoid oil. Most recipes still call for some oil or butter to be used, especially for greasing the pans or air fryer racks to prevent your baked goods from sticking.
Aside from preventing sticking, using a little bit of oil or butter also adds flavor. Just like how youd spread butter or oil on a baking sheet/pan to keep your baked goods from getting stuck, this rule also applies when you use an air fryer to bake.
Easy Rosemary Garlic Focaccia Bread From Inspired Taste
While everyone was making banana bread in quarantine, my mom and I were making this focaccia bread. It was my first time making bread that wasnt banana or pumpkin, and this recipe was so easy to follow that I felt like a pro. It was so good that the rest of our family thought we got it from Central Market.
What are your favorite recipes to bake when youre bored?
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This Website Tells You What To Cook Based On The Ingredients You Already Have And It’s Amazing
Do you ever stand in front of your fridge and pantry, knowing you have some food but are convinced there’s nothing at all to actually make with it? . Well, the nights of random groceries are about to get a whole lot better, because there’s actually a website and app that will give you recipes with the exact ingredients you have. SuperCook helps you avoid the dreaded thought of “I have nothing to eat,” because it will literally tell you what to make with a box of rice and some random veggies.
The website is super easy to use. All you have to do is enter the ingredients you have , and it will give you recipe options with those ingredients. The site has hundreds of ingredients in 20 different categories, including dairy, meats, vegetables, seasonings, fruits, baking and grains, and so on. Users can check them off under each category or type them in. And the recipes include ones with only the ingredients you have as well as some that require a few additional ingredients, so if you really don’t want to leave the house for butter or salt, you don’t have to. Oh, and the whole thing is free!
So, what are you making for dinner tonight?
Baked Blueberry Banana Oatmeal Cups From Yummiest Food
Bake these on Sunday and thank me when youre grabbing one on your way out of the door every day of the week and another one when you get home. These oatmeal cups are so easy and so delicious that you seriously have no excuse but to try them right now. If youre more of a chocolate chip muffin girl, just make the swap.
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What To Do With Leftover Whipping Cream
What to Do With Leftover Whipping Cream: How to freeze whipping cream and whipping cream recipe ideas to use up the leftovers.
Whipping cream is one of my favorite ingredients to cook with. Its delicious, versatile, and makes *everything* taste better.
But its also not something everyone keeps in their fridge, and a little goes a long way in recipes , so I always hesitate to create recipes for the site that use it.
I dont want to make you buy an ingredient youll use for one meal and then have the rest of it go bad in your fridge.
So I told myself that before I created another recipe using cream, Id put together a Waste Not post for whipping cream so youd have a resource on what to do with the extra.
Wednesday I have a savory recipe hitting the site calling for whipping cream, so today, Waste Not: Whipping Cream Edition.
And before we go on, when I say whipping cream, Im using this term interchangeably to refer whipping cream and heavy whipping cream/heavy cream. The only difference between the two is a small amount of milk fat.
Whipping Cream = 3036% fat Heavy Cream = 36%+ fat
They can be used pretty much interchangeably.
Side note: As a rule, Half and Half and Light Cream cannot be substituted. If youre outside the US, heres a good breakdown of comparable cream labels because they vary from country to country.
Okay, now that we know what is and isnt whipping cream, here we go.
Portillos Chocolate Cake Recipe
Portillos is a Chicago restaurant and while the establishment is a beloved institution in Chicago, theyre particularly famous for their decadent chocolate cake with chocolate buttercream frosting.
Do you know what the best thing about this cake is? Its made with just five ingredients.
Yes, you read that right.
This chocolate cake is made with a cake mix, eggs, ice-cold water, and mayonnaise. The frosting is pre-made frosting from the grocery store.
We do like to make our own chocolate buttercream frosting, though. Its easy to make and so worth the trouble.
You can use this recipe to make cupcakes as well.
For most people, scones mean sweetness. However, a savory scone is just as delicious.
This scones recipe gives you cheddar cheese scones that are tall, round, light, and fluffy.
These scones are made even fluffier thanks to some plain Greek yogurt.
The seasonings that give these scones so much flavor are paprika and garlic powder.
You can serve these scones with butter as we would do stateside.
Alternatively, you can serve these delicious cheddar cheese scones as the British do, with whipped cream and jam or cheddar cheese and jam.
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Best Brownie Recipe Ever
The beloved brownie is back and ready for a remix! These moist, cakey, creamy, chocolate desserts are back and better than ever. Nothing like a sticky brownie to satisfy any craving!
The secret ingredient is unsweetened cocoa powder. You can substitute melted milk chocolate chips for dark chocolate or even white chocolate chips.
Brownies never tasted so heavenly! Want to go for the gold? Try topping it off with a vanilla frosting or marshmallow glaze. The results will amaze you.
If you love chocolate and brownies, then you are in the right place, and this recipe is just what youve been searching for.
With a creamy, gooey, chocolatey center that will have your tastebuds jumping!
These brownie cookies will quickly become your favorite dessert recipe to pull out for any occasion!
The salt on top only increases that chocolate taste that you are in search of.
The secret ingredient is semi-sweet chocolate chips. You can substitute the topping for whatever you like best.
Final Thoughts What Can I Use Instead Of A Dutch Oven 12 Alternatives
So now you know what cooking pot is the best substitute for a Dutch oven is if your recipe calls for a Dutch oven and you do not have one.
With a little adaptation of your recipes, you can use any cooking appliance to simulate a Dutch oven. Providing you choose one that has a tight-fitting lid that allows the self-basting action to take place.
If you do not own a Dutch oven you may want to step out and purchase one. Simply because the Dutch oven is a master at slow cooking which allows the flavors to infuse into your food and even improve the overall taste with regular use over time.
The Dutch oven also is perfect for those cheaper tougher cuts of meat which as we know will become tender during the slow process.
Further with this one cooking appliance, you can prepare almost any dish whereas others can be restricted to just working on that task they were designed for.
You might decide to purchase a Dutch oven in favor of some of those other appliances.
Good Luck with your decision and happy cooking!
One-Pot Cooking Rocks
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What Is The Best Substitute For A Dutch Oven
The best substitute for a Dutch oven would have to be the slow cooker. This is because the basic cooking principles are the same. Dutch ovens are the original slow cookers place your meat and vegetables inside for searing add liquid and other condiments and turn down the heat.
Electric slow cookers have come a long way from the one-off electrical kitchen appliance. Of course, you can still purchase a dedicated slow cooker but you can also purchase an electric cooker that sautes first just like a Dutch oven but then you can convert the setting to slow cook. This allows you to cook all in one pot.
Listed below are some of the best alternatives to a Dutch oven you can use if you do not have a Dutch oven.
As with all appliances you should read and reference the manufacturers instructions. These instructions usually clearly point out what you should not do with the appliance. You will then be able to rule out pretty quickly if you can prepare a Dutch oven recipe in it.
Maple Frosted Apple Blondies
Moist, tart, apple, fall treat deliciousness! This maple frosted apple blondie recipe has everything you want in a dessert, and what better time to pull it out than fall?
The moist cake is infused and filled with delicious apples and topped with a sweet maple glaze to pull the whole glorious snack together.
The secret ingredient is apple butter. You can substitute the apples for another fruity favorite of your choice. Your fork will glide through this dessert-like butter!
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Two Ingredient No Yeast Pizza Dough
The Spruce / Diana Chistruga
Craving homemade pizza, but lack yeast in the pantry? You can still make a crusty pie that rivals delivery with this genius pizza dough recipe that relies on self-rising flour, plus one other, surprising ingredient: yogurt! Assemble in 10 minutes and bake it in 10 more, adorning the crust with your favorite toppings.
Easy Sweet Potato Meal Ideas
Whether you are making sweet potatoes for Thanksgiving dinner or weeknight dinners, it can be a little tricky to figure out what to serve with them. Whether youre looking for the perfect main meal, delicious salad, or savory soup, this list of what to serve with sweet potatoes will give you all of the ideas!
While your favorite sweet potato recipes are filling and mouthwatering, they are also a great source of fiber and chock full of Vitamin A. So while you may think you are making a something delectable, that orange flesh should also tell you that it is a healthy side dish in the most delicious ways.
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Chewy Peanut Butter Revel Bar Cookies Recipe
Peanut butter chocolate revel bars may be one of the best cookie bars you will ever bake.
These bars have a layer of oatmeal and peanut butter cookie dough thats topped with a thick layer of peanut butter chocolate fudge.
Then, the bars are topped with even more crumbled cookie dough.
This wondrous mixture is baked into a gooey chocolatey treat that will disappear quickly.
These revel bars are made with creamy peanut butter, brown sugar, vanilla extract, old-fashioned oats, semisweet chocolate chips, and sweetened condensed milk. Heaven.
We have a few recipes that call for fresh cranberries on this list.
Who can resist these delicious little red cranberries when theyre in season?
But heres the best part about these cookies: you can use frozen cranberries, too.
These cookies are made with brown sugar and granulated white sugar.
These cookies have a secret ingredient: some orange juice that gives them a delightful zing.
For the frosting, youre making a light brown butter buttercream frosting with butter, vanilla extract, and confectioners sugar.
Its always exciting when strawberries are in season.
While you can buy strawberries year-round at most grocery stores, in-season strawberries are the sweetest.
One of our favorite things to make with fresh strawberries is a delicious strawberry cobbler.
This recipe for strawberry cobbler is as easy as pie .
Instead of a crust, this strawberry cobbler has a topping thats spooned over the fruit and baked to crispy goodness.
No Yeast Cinnamon Rolls
The Spruce / Kristina Vanni
Make these last-minute cinnamon rolls with no planning needed on lazy mornings when a sweet pastry craving strikes. They taste just like the classic bakery rolls, including a divine, sweet cream cheese glaze that you drizzle on when the rolls are still warm from the oven.
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Paula Deens Peach Cobbler
When it comes to peach cobbler, it seems like most Southern families have their own favorite recipe.
Nevertheless, in recent years, chef Paula Deens recipe for peach cobbler has become a sort of gold standard for cobblers.
Best of all, this peach cobbler recipe is remarkably easy to follow.
Before long, you will have your own kitchen smelling just like your grandmothers when she was baking peach cobbler.
This recipe calls for canned sliced peaches packed in a heavy syrup, milk, sugar, and cinnamon.
The crust is made from self-rising flour and butter.
People love Popeyes Chicken, and one of the favorite menu items at this chain chicken restaurant is their homemade biscuits.
We just love driving through a Popeyes drive-through and ordering a chicken and biscuit dinner.
Youre in luck because we found a copycat recipe for these legendary buttermilk biscuits.
These biscuits are made with dough, but dont let that intimidate you. These biscuits are made with ingredients you probably already have in your pantry.
The secret to getting these biscuits right is that the butter needs to be very cold. Thats what makes the biscuits tall and flaky.
If you dont have buttermilk, you can make your own using milk mixed with 3-4 tablespoons of vinegar or lemon juice.