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Loaded Baked Potato Soup

Loaded Baked Potato Soup , better than Outback Steakhouse!

Bacon is the shining star of our Loaded Baked Potato Soup, which combines tender potatoes, onions, and cream. With all your favorite garnishes, its the perfect meal for any occasion.

12oz Niman Ranch Applewood Smoked Uncured Bacon, chopped

2lbs potatoes, peeled and cubed

1 large onion, diced

4 cups of chicken stock

8oz cream cheese,

10oz cheddar cheese shreds,

2 cups of heavy cream,

2 tsp salt

1 1/4 tsp black pepper

1/2 tsp paprika

1 tbsp Worcestershire sauce

Panera Bread Gluten Free Baked Potato Soup

  • One 16 oz cup of Panera Baked Potato Soup
  • Bakery-cafe inspired Panera Baked Potato Soup cup thats easy to enjoy at your convenience
  • Combines homestyle cuts of potatoes simmered with select seasonings and smoked uncured bacon in a rich cream sauce
  • Microwave soup cup is made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
  • Heat this chunky soup in the microwave on high for three to four minutes, or cook on the stove top to 165 degrees F
  • New look, same great taste – your order may contain either package while we transition

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Panera Bread Loaded Baked Potato Soup

  • Homestyle potatoes, seasonings and smoked bacon in a cream sauce
  • Freezablejust heat and serve
  • Baked potato soup made with premium ingredients
  • Makes for a quick meal

Description

Avoiding gluten? Going meatless? Panera Bread Loaded Baked Potato Soup may be for you. Treat your taste buds to this delicious year-round favorite.

Can You Microwave Panera Bread Soups

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Panera Bread Baked Potato Soup is ready to go almost as soon as you get home. No cooking, no prep. No fuss. All you have to do is remove the lid and film. Next, place the container of loaded baked potato soup on a microwave-safe plate.

Finally, heat on high for 5-6 minutes until hot .

For the best results, make sure to stir the soup halfway through the heating process. Let the soup stand for one minute in the microwave. And voila, your soup has turned into a home-cooked meal, ready to eat in minutes.

  • Keep refrigerated

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How To Easily Store Your Baked Potato Soup For Later

This recipe is all about using up leftovers instead of wasting them by throwing them away.

While you could simply just eat the baked potatoes, turning them into this delicious soup not only makes them so much more delicious but also extends the shelf life of your cooked potatoes because now your soup can be stored over a longer time.

The simplest thing to do would be just to store the leftover soup in the fridge and eat it within a couple of days, but honestly, it can get tiring eating nothing but potatoes for days on end.

Instead, why not learn How to freeze cream soups it so that you can enjoy it on an entirely different day?

Simply spoon portions of the soup into a resealable, freezer-safe container and stick it in the freezer! The soup should last for up to 3 months in the freezer if stored properly, meaning you can take it out and enjoy it for months on end!

Just make sure to leave enough room in the container you are storing the soup in this soup will tend to swell up if you arent careful, resulting in the pot rupturing and breaking if you try to fill it all the way up to the maximum.

Leave enough headroom for the water in the soup to expand, and you should be fine.

Looking for more delicious Soup recipes? Try these out:

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Signature Cafe Loaded Baked Potato Soup With Bacon

Soup with Bacon, Loaded Baked Potato

Loaded baked potato soup with bacon. Per 1 Cup: 360 calories 14 g sat fat 1030 mg sodium 4 g total sugars. Gluten free. Quality & satisfaction guaranteed or your money back. U.S. inspected and passed by Department of Agriculture. how2recycle.info. SmartLabel: Scan for more food information or call 1-877-232-4271.

Nutrition Facts

6%
Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDIâs that are specified for the intended group provided by the FDA.
Calories:
Carbohydrate 4
Protein 4

See underside of lid for heating instructions.Perishable, keep refrigerated.

How To Make Loaded Baked Potato Soup

Loaded Potato Soup! (bacon, chedder cheese, sour cream)

Place the bacon in a skillet and cook until crisp, and then place on a paper towel to drain

Crumble the bacon and set aside

In a large pot over medium heat, melt the butter, and then once it starts bubbling, slowly add the flour and whisk it until it is smooth and well combined

Pour in the milk slowly and whisk constantly until it is smooth and starts to thicken up, forming a roux

Add potatoes and onions. Bring to a boil, stirring gently and frequently. Reduce heat and simmer for 10 minutes.

Add in the crumbled bacon

Add in 1 1/4 cup cheese, sour cream, and salt and pepper, stirring gently until the cheese is melted

Divide into serving bowls and top with the reserved cheese, bacon, more sour cream, and chopped green onions

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What Kinds Of Potatoes Are Best For This Recipe

For a lot of people, one type of potato is as good as any other, resulting in many people using all kinds of potatoes for all kinds of different recipes.

Sadly, potatoes are actually a surprisingly diverse grouping of vegetables. There are all kinds of different potato options, from starchy ones to waxy, sweeter varieties designed to be roasted and eaten.

When it comes to making baked potatoes, the best potato options are the ones that have as much starch in them as possible.

Common varieties like this are Russet Potatoes but in the UK, varieties like King Edward or any potato that calls itself a baking potato will work great here.

You need all of that extra starch to be able to get all of the flavors you want not only in your baked potato but also in the soup as well. The extra starch will also help to thicken the soup, giving it a much more creamy and intense mouth feel.

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Loaded Baked Potato Soup Mix Soup And Dipity

Just add water to create your own homemade Loaded Baked Potato soup. This creamy potato soup mix has bits of bacon, cheddar cheese, chives and sour cream for the ultimate in flavor. Add pieces of ham or bacon and it becomes a quick and easy meal. Each package makes 2 quarts.

Soup and Dipity mixes are handmade locally in Black Creek, Wisconsin.

Our Soup Comes With A Story

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Just peel off the lid and youll find the answers to every question you have in the kitchen tonight. Something easy? Something delicious for the whole family? Weve kept in all the goodness you love, but updated our label with a new look for a modern era. Its the same Campbells taste you love, like youve never seen before.

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