Minimum 7 Years107 Proof
Baker has always believed the ideal bourbon is made according to three fundamental rules: First, its aged at least seven years because thats the sweet spot for getting big vanilla notes from the charred oak barrel. Second, a great bourbon carries substantial flavor. And third, when he tries it, he better like it. These rules might seem simple, but they make for one hell of a bourbon.
What Was Your First Job At The Jim Beam Distillery In Clermont
I guess night watchman. I worked that during high school summers. When I started, I think there were only about six different jobs in the distillery. In 1954, I was hired into the regular work force as a yard laborer. I stayed with that job until 59 when I became the night supervisor. Then I became a distiller in 74.
Where Its Agedmakes All The Difference
One thing that makes Bakers unique is theres not one particular location where it ages. With four campuses, a lot of differences can occur inside each barrel. For example, airflow, location of the rickhouse and dump date all play a part. Each barrel is tested. Only those that meet the highest quality standards are bottled.
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Every Family Has A Rebel Ours Is Baker
He may be soft-spoken, but Jim Beamâs grand-nephew marched to his own drum. In his heyday, Baker would show up for work at the Clermont distillery on his motorcycle, wearing a black leather jacket and his wide-brimmed hat. When this sixth-generation distiller retired, his cousin Booker Noe created Bakerâs Bourbon in his honor, inspired by his passion for bourbon and maverick nature.
Bakers Bourbon Exclusive Selection 11 Years Tasting Notes
EYE Ruddy caramel
NOSE Oak, dried dark fruit, peanut brittle, cinnamon, clove, anise, leather, chocolate covered cherries, char and a touch biscuity.
Oooh, this is good. It reminds me of old Bookers releases.
PALATE Oak, dried dark fruit, peanut brittle, cinnamon, leather, char and a touch biscuity with some light notes of cocoa and black licorice.
Yup, a LOT like older Bookers releases. Yum.
FINISH Long -> Oak, dried dark fruit, peanut brittle and baking spice.
BALANCE, BODY and FEEL Great sense of balance, heavy-full body and a warm oily feel.
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Taste The Difference Between Floor 5 Rack 17 & Floor 7 Rack 21
No two barrels of Bakerâs are the same. Each is as unique as the man the bourbon is named for. Each barrel sits in its own unique place throughout our rickhouses, patiently aging for a minimum of seven years to extract the notes of vanilla trapped within the charred oak.
And with Bakerâs thereâs no batching or mixing. Each bottle is filled from one singular barrel. Which means inside each bottle is a big, bold bourbon, full of tiny subtle details that change barrel to barrel.
Baker’s Kentucky Straight Bourbon Whiskey
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Lean, dry and spicy, this seven-year-old small-batch Bourbon may be reminiscent of of rye whiskey. It has a mild maple scent and complex layers of vanilla, cigar wrapper, tea and orange peel, with a spicy finish. The alcohol feels moderate, even mellow, for over 100 proof. Kara Newman
All tastings reported in the Buying Guide are performed blind. Typically, products are tasted in peer-group flights of from 5-8 samples. Reviewers may know general information about a flight to provide contextvintage, variety or appellationbut never the producer or retail price of any given selection. When possible, products considered flawed or uncustomary are retasted.
Ratings reflect what our editors felt about a particular product. Beyond the rating, we encourage you to read the accompanying tasting note to learn about a products special characteristics.
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Bakers Bourbon Exclusive Selection 11 Years Overall Thoughts And Score
This is is the Jim Beam Ive been looking for, this is the Bookers of old, but in Bakers form. Earthy, bakery sweet and spiced, candy sweet and rustic. This is heavy, this is rich, this is complex. This is stunning and I want some more. I could keep going, but I think you get it, its just a great freaking bourbon. I wish whiskey like this wasnt an anomaly. I wish it wasnt so hard to find and so damn pricy to get back to profiles we had readily available just 7-8 years ago. I wish I had a time machine.
On screen it sounds like a long time ago, but in my mind, it feels like yesterday I could stroll into a shop, grab a bottle of any random Bookers and get something that tasted like this Bakers Exclusive Selection 11 Years. And on that same trip, I could pick up a Weller 12 for $24 off of the bottom shelf and buy old Caperdonich for $75. Oi, cue the music Memories, pressed between the pages of my mind. Memories, sweetened through the ages just like bourbon
SCORE: 4.5/5
*Disclosure: The sample for this Bourbon review was graciously sent to me by the company without obligation. The views, opinions, and tasting notes are 100% my own.
Baker’s Bourbon Exclusive Selection 11 Years Review $100
Overall
Bakers Kentucky Straight Bourbon 107 Proof
- Baker’s Bourbon Baker’s Is Distilled & Selected In The Tradition of Baker Beam
- Taste Kentucky Straight Bourbon Carefully Aged in Select Rackhouses
- Discover Traditional Kentucky Straight Bourbon Whiskey
- Every Bottle, As Unique As The Man It’s Named For
- From still to rickhouse to bottle, a lot of things happen with Baker’s Single Barrel Bourbon
American Whiskey Bourbon
From still to rackhouse to bottle, a lot of things happen with Bakerâs Single Barrel Bourbon. Weather, length of aging and rackhouse placement all shape the distinct notes and flavors of each barrel.
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Bakers Bourbon Exclusive Selection 11 Years Review
When Bakers first made the switch to a single barrel offering I wasnt too excited, but this Bakers Bourbon Exclusive Selection 11 Years might be changing that opinion a bit. For a long time Bakers was the best-kept Jim Beam secret. This 107 proof small batch bourbon was consistently good, consistently underpriced and always on the shelf. But alas that is no more.
Before the switch to making their Bakers line all SiBs, I was able to snag some of the old label small batch from my local shop for $35 a bottle. Once they were gone, the new SiBs arrived carrying a $60 price tag. Its likely most of the single barrels most will be good, some will be meh and some will be stellar. Where will this specific premium single barrel land?
Lets get to drinkin and find out.